Elementary Menu

  • 5/20/2019

    A. Meatball Sub

    B. Turkey, Bacon & Cheese Wrap

    C. Crispy Chicken Salad w/Breadstick

    D. Yogurt Parfait

    E. Peanut Butter & Jelly

     

    Steamed Broccoli

    Pineapple

    Fruit/Juice

    Milk

     

  • 5/21/2019

    A. Mickey’s Pizza

    B. Egg & Cheese Burrito

    C. Crispy Chicken Salad w/Breadstick

    D. Yogurt Parfait

    E. Peanut Butter & Jelly

     

    Jicama Fries

    Side Salad

    Peaches

    Fruit/Juice

    Milk

     

  • 5/22/2019

    A. All-American Cheeseburger Mac & Cheese

    B. Chef’s Choice

    C. Crispy Chicken Salad w/Breadstick

    D. Yogurt Parfait

    E. Peanut Butter & Jelly

     

    Steamed Peas

    Spiced Cinnamon Apples

    Fruit/Juice

    Milk

     

Reiffton Menu

  • 5/20/2019

    A. Meatball Sub

    B. Chicken & Cheese Quesadilla

    C. Ham & Cheese Hoagie

    D. Chef’s Salad

    E. PB & J Meal

     

    Steamed Broccoli

    Pineapple

    Fruit/Juice

    Milk

     

  • 5/21/2019

    A. All-American Cheeseburger Mac & Cheese

    B. Dutch Waffle w/Sausage Patty

    C. Yogurt Meal

    D. Chef’s Salad

    E. PB & J Meal

     

    Steamed Peas

    Spiced Cinnamon Apples

    Fruit/Juice

    Milk

     

  • 5/22/2019

    MY Way Café

    A. Pizza Bar

    B. BBQ Rib Sandwich

    C. Buffalo Chicken Sandwich

    D. Chef’s Salad

    E. PB & J Meal

     

    Jicama Fries

    Side Salad

    Peaches

    Fruit/Juice

    Milk

     

JHS Menu

  • 5/20/2019

    A. Meatball Sub

    B. Chicken & Cheese Quesadilla

    C. Ham & Cheese Hoagie

    D. Salad Bar

    E. PB & J Meal

     

    Steamed Broccoli

    Pineapple

    Fruit/Juice

    Milk

     

  • 5/21/2019

    A. All-American Cheeseburger Mac & Cheese

    B. Dutch Waffle w/Sausage Patty

    C. Yogurt Meal

    D. Salad Bar

    E. PB & J Meal

     

    Steamed Peas

    Spiced Cinnamon Apples

    Fruit/Juice

    Milk

     

  • 5/22/2019

    MY Way Café

    A. Pizza Bar

    B. BBQ Rib Sandwich

    C. Buffalo Chicken Sandwich

    D. Salad Bar

    E. PB & J Meal

      

    Jicama Fries

    Side Salad

    Peaches

    Fruit/Juice

    Milk

     

SHS Menu

  • 5/20/2019

    A. Chicken Fajita Wrap

    B. Calzone w/Sauce

    C. Mickey's Cheese Pizza

     

    Guacamole & Salsa w/Chips

    Mangos

    Milk

  • 5/21/2019

    A. Salisbury Steak w/Roll

    B. Popcorn Chicken w/Pierogies

    C. BBQ Chicken Flatbread

     

    Mashed Potatoes

    Glazed Carrots

    Pears

    Milk

  • 5/22/2019

    My Way Cafe

    A. Breakfast Bar

    B. Steak Sandwich

    C. Buffalo Chicken Pizza

     

    Donut

    Hash Brown, Melon Cup

    Milk

  • Non-Discrimination Statement
    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
    Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.
    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:  http://www.ascr.usda.gov/complaint_filing_cust.html, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

    (1) mail: U.S. Department of Agriculture

    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410;

    (2) fax: (202) 690-7442; or (3)  email: program.intake@usda.gov.

    This institution is an equal opportunity provider.